Delicious honey-soy salmon with baby potatoes!


GoRV campsite cook Joe Glavic shares his delicious recipe for honey soy ginger salmon with baby potatoes.


1-2 tbs honey
A splash of soy sauce
  • ½ tsp ginger powder
½ tsp garlic powder
1 salmon fillet
Olive oil
  • Canned baby potatoes or substitute with any other vegetable or side dish of your choice
40gm butter
  • Salt and pepper
to season


  1. Add honey, soy sauce, ginger powder and garlic powder together in a bowl and stir with a fork to create a marinade. Season with salt and pepper.
  2. Add the salmon fillet and gently coat it with the marinade.
  3. Melt butter in a pan and add baby potatoes. Season with salt and pepper. Cook for 5-10 minutes, until golden brown and crispy.
Heat olive oil in a frying pan and add the marinaded salmon fillet.
  5. Add the remaining marinade and cook salmon on both sides.
  6. Serve the salmon with baby potatoes
and salad of choice.